Soups & Salads Recipes
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35 results found. Viewing page 1 of 2.
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Apple Carrot Salad
Perfect combination of fall flavors
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Barley Pilaf
This is a lovely side dish for chicken or fish.
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Beet-All Pasta Salad
Mix pasta, spinach, beets, onion and walnuts in a salad bowl. Combine maple syrup, vinegar and olive oil in a small jar and shake well. Pour over salad. Serve immediately or cover and refrigerate until you're ready to eat.
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Black Bean Chili
Each serving contains about 333 calories, 20 g protein, 2 g fat (5 percent calories from fat), 0 mg cholesterol, 63 g carbohydrates, 15 g fiber, and 204 mg sodium.
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Broccoli and Walnut Salad
This nutty salad is chock full of vegetables and complementary flavors.
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Brussels Sprouts with Mushroom Sauce
A perfect dressing for a perfect party vegetable.
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California Marinated Salad
Fresh, delicious, and ready to serve in short order - a super salad that's perfect for parties - or dinner at home.
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Cantaloupe Soup
This is a picture-pretty first course for a summer meal. Make in advance and serve chilled.
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Chicken Salad Blues
Blue cheese is this salad's secret ingredient.
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Chicken Soup
Each serving contains about 257 calories, 24 g protein, 5 g fat (18 percent calories from fat), 63 mg cholesterol, 30 g carbohydrates, 3 g fiber, and 195 mg sodium.
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Cream of Broccoli Soup
A flavorful soup that's a snap to prepare.
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Crunchy Chicken Salad
The perfect solution for that leftover chicken!
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Fruity Nutty Spinach
A salad that provides a host of health benefits.
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Lima Bean, Mushroom, and Barley Soup
A protein-packed vegetable soup.
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Mediterranean Diced Salad
What a combo: chickpeas, red bell pepper, cucumber, celery, and grape tomatoes.
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Multigrain Chicken Soup
Cook this soup for about an hour, or until the grains are tender.
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Mushroom Barley Soup
A fast and delicious meal that's perfect for lunch or dinner.
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New World Salmon Florentine
This casserole uses chunks of fresh salmon with lots of healthy omega-3 fatty acids.
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New York Strip Steak Salad
A 3-ounce serving of the best steak possible is the centerpiece of this large salad. Cook the steak on an indoor, two-sided contact electric grill.
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Orange-Walnut Salad
Layer the ingredients in a large salad bowl, then add the dressing and cheese just before serving.
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Pear and Quinoa Salad
A salad that's packed with protein.
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Picnic Potato Salad
Flavored with fresh rosemary, this salad is perfect for a summer outing.
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Raspberry Mustard Dip
You can buy ready-made raspberry mustard, but you won’t find the depth of flavor you get when you mix your own.
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Roasted Asparagus and Mushrooms with Rosemary
Roasting really brings out the flavors of this delicious combination.
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Roasted Winter Squash Soup
Each serving contains about 182 calories, 1 g protein, 6 g fat (30 percent calories from fat), 15 mg cholesterol, 27 g carbohydrates, 3 g fiber, and 10 mg sodium.
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35 results found. Viewing page 1 of 2.
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